The writers of the two kitchen book have accused the influential Brook belary of Tikok of copying their cuisine, as a controversy flows around the Australian Baker’s best -selling kitchen book “Beck with Brookie”.
Negi Mehashi, the founder of the popular food website, obtained the website, said that the book of belary includes dishes with “Word-for-Vard Equality” for their own published work.
Maehashi, who runs a website attracting 45 million monthly page views and has written two cookbooks, said that she was first aware of the issue when a reader marked the “notable equality” between one in her Caramel Slice Recipe and the Book of Belary.
He later identified the overlap further overlap with his Bakalwa recipe and published a detailed side-by-party comparison on his website.
Photo: Instagram
MAEHASHI, a few hours after her allegations became public, American writer Sally McCeni also accused the belami of copying her vanilla cake recipe.
The owner of the Brookie Bechehaouse, the belary, who operates three Queensland branches and claims over two million followers on Tikok, dismissed the allegations. He said that in the book, “I have made 100 cuisine in many years”, saying that one of the competitive cuisine predicts Mehashi.
Maehashi stated that he had approached the Penguin Random House Australia, a belary publisher, but was described as a legal threat after the publisher brought him into lawyers.
“It seems like a clear exploitation of my work,” he said. “To see them and in a book to see them, without permission, and to use without credit, just does not seem inappropriate.”
Maehashi has upheld the legal lawyer and sent formal notices to both belami and penguin.
